Camerons - Gallery
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Back to brewery page: Cameron & Co. Ltd
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A set of redundant open round fermenters still in situ
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Four 60brl conditioning tanks in the Lions Den pilot brewery used for beers transferred from the larger brewery
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The Premier Stainless Systems skid mounted brewplant in the Lions Den.
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Four 10 brl conical fermenters in the Lions Den
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A plate and frame filter works at 17 brl per hour
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The mimic panel sits between the two brew vessels - a mash tun and split copper and hot liquor tank
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The Robix two roller mill grinds 400kg for each mash
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A series of sterile filters
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The 'six in a row' bottling machine by Millennium Bottling
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Self adhesive labels for a celebration beer for the promotion of the local soccer team
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One of a pair of Porteus malt mills in the main brewery
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Grist cases above the mashing stage
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Steels masher with the control panel beyond
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Britain's only surviving Strainmaster or Nooter Tun. An Anheuser Busch invention this 10 tonne unit was made by Meura
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The 1971 brewhouse is decorated in Italian marble and swirling hop motivs
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The Strainmaster on the mezzanine, the run off control points below and the copper in the foreground
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Head Brewer Martin Dutoy at the brewhouse control panel
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A general view of the brew vessels
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Checking the wort gravity from the Strainmaster.
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There are five pumped run offs
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Close up of the wort flow
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Inside the Strainmaster are five run off pipes fitted with perforated lobes to filter the wort.
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A view of the lobes through the vessel manway. After sparging each level is shut off in turn and the grains discharged through bomb bay doors
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The two coppers are fitted with percolator tubes with directional shoes at the top to promote a 'good rolling boil'
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The brewhouse panel
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The two 160 brl coppers
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Rousing one of the 12 x 160 brl open squares
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Another view of the open vessels
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Attemperator coils in an open vessel
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Beneath some of the 22 x 640 brl conicals
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Several streets have been covered over to create light airy and most of all dry work areas. This is Silver Street
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The spent grains tanks in Silver Street
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The 8 and 25 brl dual vessel yeast propagator by Scandibrew
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The eight lane Centrimatic keg plant was recovered from Allied at Romford
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The keg crew also operate the two head Chadburn cask racking line
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Borehole water is reverse osmosis treated
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Two boilers
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Outside the brewery
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The 1892 vintage brewing tower
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The brewery chimney stack
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The brewing tower again
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Another view of the brewery buildings
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Much is still recognisable from this old poster
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The famous Camerons Strongarm
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The legendary Hartlepool head
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Cheers to a beer with 18% crystal malt in the grist
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There is a technique to tackling the formidable head. Head Brewer Martin Dutoy and Operations Director Steve Wilson have a go
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A farinator cut of the incoming crystal malt, looking for no burnt corns and no light ones either
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The Nimmos pump clip originally brewed at Castle Eden some five miles away
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Roaring Lion pump clip
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A new Strongarm pump clip
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Camerons Bitter pump clip