Brewery History Society

The Brewery History Society



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Our latest publications

KENTISH BREWERS AND THE BREWERS OF KENT by Peter Moynihan. Third Edition: an in-depth update to the book Kentish Brewers and the Brewers of Kent.

A "CRACK THING" TO BE A BREWER by Robert Porter. A social history of beer and brewing in Southwold and specifically the development and growth of Adnams' Sole Bay Brewery.

ROYAL ALES by Mike Brown. A Directory of Commercial Brewers and Breweries of Berkshire from 1200 to 2024.

CHESTER ALE by Peter Dyer. A comprehensive and in-depth account of the development of the brewing industry in and around the historic City of Chester.

See our Books Page for details.

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Courage Brewery

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Hutchinson's Visit

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Historic Brewery

The Brewery History Society: "For all who are interested in the history of beer and brewing"

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