Elephant & Castle, Wolverhampton

From Brewery History Society Wiki
Jump to navigation Jump to search

Elephant & Castle, Stafford Street, Wolverhampton, West Midlands

This pub was on the corner of Cannock Road. It was sold to the owner of an adjacent retail park, then demolished in 2001 on a Sunday.

In 2018, the Black Country Living Museum (BCLM) are making plans to rebuild the pub on site, to be set as part of their 1940s-1960s development.

The BCLM provide the following information about the Elephant & Castle:


The Elephant & Castle was the grand Edwardian pub that stood on the corner of Stafford Street and Cannock Road. There had been a pub on that corner since at least 1834, when Samuel Davis, maltster and retail brewer, was licensee. Situated on a main route into town, it must have been a popular coaching inn, and by 1905 its owners, Manchester Brewery Co. (at this point under the chairmanship of John Henry Davies, who also owned the newly-christened Manchester United Football Club), decided to demolish and rebuild it as a magnificent landmark for those coming into Wolverhampton. The pub was designed by J F Hickman and H E Farmer from Walsall – best known for their cinema and theatre designs – and constructed by Speake & Sons of Stafford Street, Wolverhampton. Its instantly-recognisable green and white frontage – a specialist form of ceramic brickwork known as faience – was constructed by the famous Gibbs and Canning of Tamworth, who built similar terracotta for the Natural History Museum and Royal Albert Hall in London, and well-known Black Country buildings like Horseley Heath Post Office, and the Midland Counties Dairy in Wolverhampton.

In 1907, Manchester Brewery was taken over by North Worcestershire Breweries, who were in turn acquired by Wolverhampton & Dudley Breweries in 1910, making the Elephant & Castle part of the Banks’s estate. By this time, Wolverhampton & Dudley were rapidly becoming one of the largest breweries in the region, competing with Mitchells & Butler's huge Cape Hill brewery in Smethwick, and William Butler's Springfield Brewery in Wolverhampton, as well as the multitude of small breweries and home-brew pubs in the Black Country. They went on to acquire other breweries, such as John Rolinson and Sons of Netherton, and the famous Julia Hanson's of Dudley.

Little is currently known about The Elephant & Castle's licensees in the post-war period. We believe that a Sydney Jones was in charge in the 1940s, and Doris May Davies in the 1960s.

The Elephant & Castle was typical of Edwardian pubs, with a public bar for the working class, and a separate Smoking Room, with slightly higher prices, for the middle classes – that way, managers could drink in the same pub without having to mix with their employees! The pub's clientele was diverse, however. Wolverhampton was home to many thousands of Irish immigrants during the nineteenth century, many living in the Stafford Street area, and this was reflected by the Elephant & Castle's Derry-born publican Patrick O'Kane in 1891. After World War Two, as local firms struggled to find the labour they needed, the Irish again formed the largest group of incomers, but they weren't the only ones: colonial and Commonwealth citizens from India, Pakistan and the Caribbean also heeded the call for workers, and drinkers from all of these nations could be found in the Elephant & Castle. The pub's sad decline in later years was capped by its unexpected demolition in 2001 – shortly before it could be considered for listing.


Photos courtesy Black Country Living Museum:


Photos courtesy Wolverhampton Express & Star:


See: