Camerons - Gallery: Difference between revisions

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DSCF2528 A set of redundant open round fermenters still in situ
 
DSCF2536 Four 60brl conditioning tanks in the Lions Den pilot brewery used for beers transferred from the larger brewery
'''Back to brewery page: [[Cameron & Co. Ltd]]'''
DSCF2538 The Premier Stainless Systems skid mounted brewplant in the Lions Den.
 
DSCF2539 Four 10 brl conical fermenters in the Lions Den
 
DSCF2541 A plate and frame filter works at 17 brl per hour
<gallery>
DSCF2545 The mimic panels sits between the two brew vessels - a mash tun and split copper and hot liquor tank
File:DSCF2528.JPG|A set of redundant open round fermenters still in situ
DSCF2548 The Robix two roller mill grings 400kg for each mash
File:DSCF2536.JPG|Four 60brl conditioning tanks in the Lions Den pilot brewery used for beers transferred from the larger brewery
DSCF2553 A series of sterile filters
File:DSCF2538.JPG|The Premier Stainless Systems skid mounted brewplant in the Lions Den.
DSCF2554 The 'six in a row' bottling machine by Millennium Bottling
File:DSCF2539.JPG|Four 10 brl conical fermenters in the Lions Den
DSCF2558 Self adhesive labels for a celebration beer for the promotion of the local soccer team
File:DSCF2541.JPG|A plate and frame filter works at 17 brl per hour
DSCF2564 One of a pair of Porteus malt mills in the main brewery
File:DSCF2545.JPG|The mimic panel sits between the two brew vessels - a mash tun and split copper and hot liquor tank
DSCF2565 Grist cases above the mashing stage
File:DSCF2548.JPG|The Robix two roller mill grinds 400kg for each mash
DSCF2566 Steels masher with the control panel beyond
File:DSCF2553.JPG|A series of sterile filters
DSCF2567 Britain's only surviving Strainmaster or Nooter Tun. An Anheuser Busch invention this 10 tonne unit was made by Meura
File:DSCF2554.JPG|The 'six in a row' bottling machine by Millennium Bottling
DSCF2569 The 1971 brewhouse is decorated in Italian marble and swirling hop motivs
File:DSCF2558.JPG|Self adhesive labels for a celebration beer for the promotion of the local soccer team
DSCF2570 The Strainmaster on the mezzanine, the run off control points below and the copper in the foreground
File:DSCF2564.JPG|One of a pair of Porteus malt mills in the main brewery
DSCF2588 Head Brewer Martin Dutoy at the brewhouse control panel
File:DSCF2565.JPG|Grist cases above the mashing stage
DSCF2590 A general view of the brew vessels
File:DSCF2566.JPG|Steels masher with the control panel beyond
DSCF2593 Checking the wort gravity from the Strainmaster.
File:DSCF2567.JPG|Britain's only surviving Strainmaster or Nooter Tun. An Anheuser Busch invention this 10 tonne unit was made by Meura
DSCF2594 There are five pumped run offs
File:DSCF2569.JPG|The 1971 brewhouse is decorated in Italian marble and swirling hop motivs
DSCF2597 Close up of the wort flow
File:DSCF2585.JPG|The Strainmaster on the mezzanine, the run off control points below and the copper in the foreground
DSCF2598 Inside the Strainmaster are five run off pipes fitted with perforated lobes to filter the wort.
File:DSCF2588.JPG|Head Brewer Martin Dutoy at the brewhouse control panel
DSCF2599 A view of the lobes through the vessel manway. After sparging each level is shut off in turn and the grains discharged through bomb bay doors
File:DSCF2590.JPG|A general view of the brew vessels
DSCF2600 The two coppers are fitted with percolator tubes with directional shoes at the top to promote a 'good rolling boil'
File:DSCF2593.JPG|Checking the wort gravity from the Strainmaster.
DSCF2601 The brewhouse panel
File:DSCF2595.JPG|There are five pumped run offs
DSCF2602 The two 160 brl coppers
File:DSCF2597.JPG|Close up of the wort flow
DSCF2604 Rousing one of the 12 x 160 brl open squares
File:DSCF2598.JPG|Inside the Strainmaster are five run off pipes fitted with perforated lobes to filter the wort.
DSCF2606 Another view of the open vessels
File:DSCF2599.JPG|A view of the lobes through the vessel manway. After sparging each level is shut off in turn and the grains discharged through bomb bay doors
DSCF2607 Attemperator coils in an open vessel
File:DSCF2600.JPG|The two coppers are fitted with percolator tubes with directional shoes at the top to promote a 'good rolling boil'
DSCF2613 Beneath some of the 22 x 640 brl conicals
File:DSCF2601.JPG|The brewhouse panel
DSCF2619 Several streets have been covered over to create light airy and most of all dry work areas. This is Silver Street
File:DSCF2602.JPG|The two 160 brl coppers
DSCF2620 The spent grains tanks in Silver Street
File:DSCF2604.JPG|Rousing one of the 12 x 160 brl open squares
DSCF2621 The 8 and 25 brl dual vessel yeast propagator by Scandibrew
File:DSCF2606.JPG|Another view of the open vessels
DSCF2627 The eight lane Centrimatic keg plant was recovered from allied at Romford
File:DSCF2607.JPG|Attemperator coils in an open vessel
DSCF2629 The keg crew also operate the two head Chadburn cask racking line
File:DSCF2613.JPG|Beneath some of the 22 x 640 brl conicals
DSCF2640 Borehole water is reverse osmosis treated
File:DSCF2619.JPG|Several streets have been covered over to create light airy and most of all dry work areas. This is Silver Street
DSCF2644 Two boilers
File:DSCF2620.JPG|The spent grains tanks in Silver Street
DSCF2649 Outside the brewery
File:DSCF2621.JPG|The 8 and 25 brl dual vessel yeast propagator by Scandibrew
DSCF2650 The 1892 vintage brewing tower
File:DSCF2627.JPG|The eight lane Centrimatic keg plant was recovered from Allied at Romford
DSCF2651 The brewery chimney stack
File:DSCF2629.JPG|The keg crew also operate the two head Chadburn cask racking line
DSCF2653 The brewing tower again
File:DSCF2640.JPG|Borehole water is reverse osmosis treated  
DSCF2654 Another view of the brewery buildings
File:DSCF2644.JPG|Two boilers
DSCF2658 Much is still recognisable from this old poster
File:DSCF2649.JPG|Outside the brewery
DSCF2659 The famous Camerons Strongarm
File:DSCF2650.JPG|The 1892 vintage brewing tower
DSCF2660 The legendary Hartlepool head
File:DSCF2651.JPG|The brewery chimney stack
DSCF2661 Cheers to a beer with 18% crystal malt in the grist
File:DSCF2653.JPG|The brewing tower again
DSCF2662 There is a technique to tackling the formidable head. Head Brewer Martin Dutoy and Ops Director Steve Wilson have a go
File:DSCF2654.JPG|Another view of the brewery buildings
DSCF2663 A farinator cut of the incoming crystal malt, looking for no burnt corns and no light ones either
File:DSCF2658.JPG|Much is still recognisable from this old poster
Nimmos XXXX The Nimmos pump clip originally brewed at Castle Eden some five miles away
File:DSCF2659.JPG|The famous Camerons Strongarm
Roaring Lion Roaring Lion pump clip
File:DSCF2660.JPG|The legendary Hartlepool head
strongarm A new Strongarm pump clip
File:DSCF2661.JPG|Cheers to a beer with 18% crystal malt in the grist
xcamerons bitter clip Camerons Bitter pump clip
File:DSCF2662.JPG|There is a technique to tackling the formidable head. Head Brewer Martin Dutoy and Operations Director Steve Wilson have a go
File:DSCF2663.JPG|A farinator cut of the incoming crystal malt, looking for no burnt corns and no light ones either
File:Nimmos XXXX.jpg|The Nimmos pump clip originally brewed at Castle Eden some five miles away
File:Roaring lion.jpg|Roaring Lion pump clip
File:strongarm.jpg|A new Strongarm pump clip
File:xCamerons Bitter CLIP.jpg|Camerons Bitter pump clip
 
</gallery>
 
[[category:Brewer & Distiller International Gallery]]
[[category:Brewer & Distiller International Gallery]]

Latest revision as of 17:54, 26 January 2022

Back to brewery page: Cameron & Co. Ltd


  • A set of redundant open round fermenters still in situ

    A set of redundant open round fermenters still in situ

  • Four 60brl conditioning tanks in the Lions Den pilot brewery used for beers transferred from the larger brewery

    Four 60brl conditioning tanks in the Lions Den pilot brewery used for beers transferred from the larger brewery

  • The Premier Stainless Systems skid mounted brewplant in the Lions Den.

    The Premier Stainless Systems skid mounted brewplant in the Lions Den.

  • Four 10 brl conical fermenters in the Lions Den

    Four 10 brl conical fermenters in the Lions Den

  • A plate and frame filter works at 17 brl per hour

    A plate and frame filter works at 17 brl per hour

  • The mimic panel sits between the two brew vessels - a mash tun and split copper and hot liquor tank

    The mimic panel sits between the two brew vessels - a mash tun and split copper and hot liquor tank

  • The Robix two roller mill grinds 400kg for each mash

    The Robix two roller mill grinds 400kg for each mash

  • A series of sterile filters

    A series of sterile filters

  • The 'six in a row' bottling machine by Millennium Bottling

    The 'six in a row' bottling machine by Millennium Bottling

  • Self adhesive labels for a celebration beer for the promotion of the local soccer team

    Self adhesive labels for a celebration beer for the promotion of the local soccer team

  • One of a pair of Porteus malt mills in the main brewery

    One of a pair of Porteus malt mills in the main brewery

  • Grist cases above the mashing stage

    Grist cases above the mashing stage

  • Steels masher with the control panel beyond

    Steels masher with the control panel beyond

  • Britain's only surviving Strainmaster or Nooter Tun. An Anheuser Busch invention this 10 tonne unit was made by Meura

    Britain's only surviving Strainmaster or Nooter Tun. An Anheuser Busch invention this 10 tonne unit was made by Meura

  • The 1971 brewhouse is decorated in Italian marble and swirling hop motivs

    The 1971 brewhouse is decorated in Italian marble and swirling hop motivs

  • The Strainmaster on the mezzanine, the run off control points below and the copper in the foreground

    The Strainmaster on the mezzanine, the run off control points below and the copper in the foreground

  • Head Brewer Martin Dutoy at the brewhouse control panel

    Head Brewer Martin Dutoy at the brewhouse control panel

  • A general view of the brew vessels

    A general view of the brew vessels

  • Checking the wort gravity from the Strainmaster.

    Checking the wort gravity from the Strainmaster.

  • There are five pumped run offs

    There are five pumped run offs

  • Close up of the wort flow

    Close up of the wort flow

  • Inside the Strainmaster are five run off pipes fitted with perforated lobes to filter the wort.

    Inside the Strainmaster are five run off pipes fitted with perforated lobes to filter the wort.

  • A view of the lobes through the vessel manway. After sparging each level is shut off in turn and the grains discharged through bomb bay doors

    A view of the lobes through the vessel manway. After sparging each level is shut off in turn and the grains discharged through bomb bay doors

  • The two coppers are fitted with percolator tubes with directional shoes at the top to promote a 'good rolling boil'

    The two coppers are fitted with percolator tubes with directional shoes at the top to promote a 'good rolling boil'

  • The brewhouse panel

    The brewhouse panel

  • The two 160 brl coppers

    The two 160 brl coppers

  • Rousing one of the 12 x 160 brl open squares

    Rousing one of the 12 x 160 brl open squares

  • Another view of the open vessels

    Another view of the open vessels

  • Attemperator coils in an open vessel

    Attemperator coils in an open vessel

  • Beneath some of the 22 x 640 brl conicals

    Beneath some of the 22 x 640 brl conicals

  • Several streets have been covered over to create light airy and most of all dry work areas. This is Silver Street

    Several streets have been covered over to create light airy and most of all dry work areas. This is Silver Street

  • The spent grains tanks in Silver Street

    The spent grains tanks in Silver Street

  • The 8 and 25 brl dual vessel yeast propagator by Scandibrew

    The 8 and 25 brl dual vessel yeast propagator by Scandibrew

  • The eight lane Centrimatic keg plant was recovered from Allied at Romford

    The eight lane Centrimatic keg plant was recovered from Allied at Romford

  • The keg crew also operate the two head Chadburn cask racking line

    The keg crew also operate the two head Chadburn cask racking line

  • Borehole water is reverse osmosis treated

    Borehole water is reverse osmosis treated

  • Two boilers

    Two boilers

  • Outside the brewery

    Outside the brewery

  • The 1892 vintage brewing tower

    The 1892 vintage brewing tower

  • The brewery chimney stack

    The brewery chimney stack

  • The brewing tower again

    The brewing tower again

  • Another view of the brewery buildings

    Another view of the brewery buildings

  • Much is still recognisable from this old poster

    Much is still recognisable from this old poster

  • The famous Camerons Strongarm

    The famous Camerons Strongarm

  • The legendary Hartlepool head

    The legendary Hartlepool head

  • Cheers to a beer with 18% crystal malt in the grist

    Cheers to a beer with 18% crystal malt in the grist

  • There is a technique to tackling the formidable head. Head Brewer Martin Dutoy and Operations Director Steve Wilson have a go

    There is a technique to tackling the formidable head. Head Brewer Martin Dutoy and Operations Director Steve Wilson have a go

  • A farinator cut of the incoming crystal malt, looking for no burnt corns and no light ones either

    A farinator cut of the incoming crystal malt, looking for no burnt corns and no light ones either

  • The Nimmos pump clip originally brewed at Castle Eden some five miles away

    The Nimmos pump clip originally brewed at Castle Eden some five miles away

  • Roaring Lion pump clip

    Roaring Lion pump clip

  • A new Strongarm pump clip

    A new Strongarm pump clip

  • Camerons Bitter pump clip

    Camerons Bitter pump clip

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