Hall & Woodhouse - 12 October 2001: Difference between revisions
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Revision as of 17:51, 26 January 2022
Mr Brock presides over the entrance to the visitor facilities
The new beer bottling line based around a 50 head Ortmann & Herbst filler, 10 head Arol crowner and Krones labeller
Maximising the warehouse roof height with empty cans
A four head metered counter pressure cask racker ex Allied at Warrington
The Arol crowner
Production Director Barrie Loring (left) with the late David Woodhouse
Drying the keg surface before applying export labels - the beer is Bass Pale destined for Japan
The Hall & Woodhouse range
A old poster for Matthews Wyke Brewery in the visitor centre
A collection of coopers tools in the visitor centre
The 1899 brewhouse
The brewery entrance
A stone incised with 1895
30L kegs bound for Japan
Empty Badger cans awaiting filling for export
A Robert Mortons Steels masher
Brewer Jimmy Swann
On the copper hearth
Checking the bulk syrup tanks
Venerable grain conveyor by Nalder and Nalder of Wantage
Venerable steam engine
External dual purpose vessels
Detail of the 50 head Ortmann & Herbst filler
A row of 240brl square fermenters, FV6 and 7 nearest the camera are 120brl split down the middle
The BTB keg line pasteuriser - a challenge for the welders
One of four 50 keg per hour lanes on the BTB kegging machine
Another view of the Cleanomat BTB lanes
Two 5t mash tuns dating from 1899
Mimic diagram showing the four kegging lanes
External tanks with a view of Blandford Forum in the background
The pasteuriser on the new bottling line - bottles are aseptically filled
The short cut from the town over the bridge and the Recycling Centre dealing with packaging waste from the soft drinks operation on site
The 36 head Cortec bottle rinser
Head Brewer Tim Morris with Production Director Barrie Loring
